chocolates-with-balsamic-jelly.jpg No, this isn’t the type of vinegar you put on your French fries. This balsamic vinegar jelly is made from aged balsamic vinegar which unlike common vinegars is dark and thick with a complex and sweet taste. Aged balsamics are often served over fresh fruit such as strawberries or even used as a topping on vanilla ice cream.

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These nine decadent morsels are 70% Cru chocolate from Venezuelan Criollo Cocoa beans. These are no ordinary Valentine’s chocolates, as the Criollo Bean accounts for less than 10% of the world’s cocoa production. This is a gift meant to impress.

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